Registration cost: $5.00. Please contact Julie Strawser-Moose for deatiled information and directions, 740-289-2071, Ext. 223.
All educational programs conducted by The Ohio State University College of Food, Agricultural, and Environmental Sciences are available to clientele on a nondiscriminatory basis without regard to
age, color, creed, disability, gender identity or
expression, national origin, race, religion, sex,
sexual orientation, or veteran status.