Jackson Beef and Forage Field Night is Aug. 23
8/9/2012
JACKSON,
Ohio – Livestock and forages will be the focus of Ohio State University’s Beef
and Forage Field Night Aug. 23 at the Ohio Agricultural Research and Development Center’s (OARDC)
Jackson Agricultural Research Station.
The
event, which runs from 6-8:30 p.m., focuses on research on livestock and forages.
Topics include beef industry advocacy, processed hay, noxious weed control and
forage crops.
Registration
for the event is $10, which includes the program and a dinner that begins at
5:30 p.m. For more
information, participants may contact Kenny
Wells at wells.296@osu.edu or 740-286-3803. Participants can
also register online at www.oardc.osu.edu/branches/branchinfo.asp?id=11.
Registration is due
Aug. 19.
The research station is located at 019 Standpipe Road in Jackson.
Writers
Elizabeth (Betsy) Ludwig
614-292-2011
ludwig.77@osu.edu
Sources
Kenny
Wells
740-286-3803
wells.296@osu.edu
Writer:
|
